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首页 > 进口原版 > Cooking, Food & Wine(烹调,食品与酒类)
  • 预订 Little Paris Kitchen: Classic French recipes...

    预订 Little Paris Kitchen: Classic French recipes...

    ISBN:9780718158118,作者:Rachel Khoo,包装:精装,版次:1,页数:288,出版社:Penguin Books Ltd,外文名:Little Paris Kitchen- ...,出版时间:2012-03-15,正文语言:英语

  • 预订 The I Love My Air Fryer Gluten-Free Recipe B...

    预订 The I Love My Air Fryer Gluten-Free Recipe B...

    ISBN:9781507210413,作者:Michelle Fagone,包装:简装,版次:1,页数:224,出版社:Adams Media Corporation,外文名:The I Love My Air Frye...,出版时间:2019-06-04,正文语言:英语

  • 预订 The Foreign Cinema Cookbook: Recipes and Sto...

    预订 The Foreign Cinema Cookbook: Recipes and Sto...

    ISBN:9781419729041,作者:Gayle Pirie & John Cla...,包装:精装,版次:1,页数:304,出版社:ABRAMS,外文名:The Foreign Cinema Coo...,出版时间:2018-05-15,正文语言:英语

  • 预订 Simply Nigella : Feel Good Food

    预订 Simply Nigella : Feel Good Food

    ISBN:9780147529893,作者:Nigella Lawson,包装:精装,版次:1,页数:416,出版社:Appetite by Random House,外文名:Simply Nigella - Feel ...,出版时间:2015-11-03,正文语言:英语

  • 预订 Pudding: A Global History

    预订 Pudding: A Global History

    ISBN:9781780230429,作者:Jeri Quinzio,包装:精装,版次:1,页数:149,出版社:Reaktion Books,外文名:Pudding- A Global History,出版时间:2012-09-01,正文语言:英语

  • 预订 Plant-Based Nutrition, 2e

    预订 Plant-Based Nutrition, 2e

    ISBN:9781465470201,作者:Julieanna Hever & Raym...,包装:简装,版次:1,页数:352,出版社:Alpha Books,外文名:Plant-Based Nutrition, 2e,出版时间:2018-01-09,正文语言:英语

  • 预订 The Waffle Cookbook: Try A Waffle for Breakf...

    预订 The Waffle Cookbook: Try A Waffle for Breakf...

    ISBN:9781802283457,作者:Gladys P Eugene,包装:简装,版次:1,页数:120,出版社:Gladys P Eugene,外文名:The Waffle Cookbook- T...,出版时间:2021-06-17,正文语言:英语

  • 预订 The Teenage Mutant Ninja Turtles Pizza Cookbook

    预订 The Teenage Mutant Ninja Turtles Pizza Cookbook

    ISBN:9781608878314,作者:Peggy Paul Casella & A...,包装:精装,版次:1,页数:128,出版社:Insight Editions,外文名:The Teenage Mutant Nin...,出版时间:2017-05-09,正文语言:英语

  • 预订 Mallmann on Fire: 100 Inspired Recipes to Gr...

    预订 Mallmann on Fire: 100 Inspired Recipes to Gr...

    ISBN:9781579655372,作者:Francis Mallmann & Pet...,包装:精装,版次:1,页数:320,出版社:Artisan Publishers,外文名:Mallmann on Fire- 100 ...,出版时间:2014-09-23,正文语言:英语

  • The Art of Simple Food II 英文原版 精装

    The Art of Simple Food II 英文原版 精装

    ISBN:9780307718273,作者:Alice Waters,包装:精装,版次:1,页数:437,出版社:Clarkson Potter Publis...,外文名:The Art of Simple Food II,出版时间:2013-10-29,正文语言:英语

  • 预订 White Wine Enology: Advanced Winemaking Stra...

    预订 White Wine Enology: Advanced Winemaking Stra...

    ISBN:9781935879145,作者:Volker Schneider,包装:精装,版次:1,页数:242,出版社:Wine Appreciation Guild,外文名:White Wine Enology- Ad...,出版时间:2019-11-18,正文语言:英语

  • 预订 Tapas Revolution: 120 Simple Classic Spanish...

    预订 Tapas Revolution: 120 Simple Classic Spanish...

    ISBN:9780091951252,作者:Omar Allibhoy,包装:精装,版次:1,页数:224,出版社:Ebury Press,外文名:Tapas Revolution- 120 ...,出版时间:2013-08-01,正文语言:英语

  • 预订 How to Drink French Fluently: A Guide to Joie de Vivre with St-Germain Cocktails [A Cocktail R...

    预订 How to Drink French Fluently: A Guide to Joie de Vivre with St-Germain Cocktails [A Cocktail R...

    ISBN:9780399580291,作者:Drew Lazor & Camille R...,包装:精装,版次:1,页数:160,出版社:Ten Speed Press,外文名:How to Drink French Fl...,出版时间:2017-06-06,正文语言:英语

  • 预订The Devil in the Kitchen:The Autobiography

    预订The Devil in the Kitchen:The Autobiography

    ISBN:9780752881614,作者:White, Marco Pierre,Steen,包装:Paperback / softback,国别:United Kingdom,版次:1,页数:336,出版社:Orion Publishing Co,出版时间:2007-08-22,读者对象:General (US: Trade)

  • 预订 Booze: River Cottage Handbook No.12

    预订 Booze: River Cottage Handbook No.12

    ISBN:9781408817933,作者:John Wright,包装:精装,版次:1,页数:256,出版社:Bloomsbury Publishing PLC,外文名:Booze- River Cottage H...,出版时间:2013-11-07,正文语言:英语

  • 预订 Essential Spices and Herbs: Discover Them, Understand Them, Enjoy Them

    预订 Essential Spices and Herbs: Discover Them, Understand Them, Enjoy Them

    ISBN:9781623156282,作者:Christina Nichol,包装:简装,版次:1,页数:292,出版社:Rockridge Press,外文名:Essential Spices and H...,出版时间:2015-08-31,正文语言:英语

  • 预订 Liquid Intelligence: The Art and Science of ...

    预订 Liquid Intelligence: The Art and Science of ...

    ISBN:9780393089035,作者:Dave Arnold,包装:精装,版次:1,页数:416,出版社:W W Norton Company,外文名:Liquid Intelligence- T...,出版时间:2014-11-10,正文语言:英语

  • 预订 Brodo: A Bone Broth Cookbook

    预订 Brodo: A Bone Broth Cookbook

    ISBN:9780553459500,作者:Marco Canora & Michael...,包装:精装,版次:1,页数:160,出版社:Clarkson Potter Publis...,外文名:Brodo- A Bone Broth Co...,出版时间:2015-12-01,正文语言:英语

  • 预订 Made in London: The Cookbook

    预订 Made in London: The Cookbook

    ISBN:9781472949059,作者:Leah Hyslop,包装:精装,版次:1,页数:304,出版社:Absolute Press,外文名:Made in London- The Co...,出版时间:2018-05-17,正文语言:英语

  • 预订 Sausage: A Global History

    预订 Sausage: A Global History

    ISBN:9781780235004,作者:Gary Allen,包装:精装,版次:1,页数:160,出版社:Reaktion Books,外文名:Sausage- A Global History,出版时间:2015-09-01,正文语言:英语

  • 预订 Langdon Hall: A Cookbook

    预订 Langdon Hall: A Cookbook

    ISBN:9780735237223,作者:Jason Bangerter & Chri...,包装:精装,版次:1,页数:312,出版社:Penguin Books Canada,外文名:Langdon Hall- A Cookbook,出版时间:2022-04-05,正文语言:英语

  • 预订 Tasty Latest and Greatest: Everything You Wa...

    预订 Tasty Latest and Greatest: Everything You Wa...

    ISBN:9780525575641,作者:Tasty,包装:精装,版次:1,页数:192,出版社:Clarkson Potter Publis...,外文名:Tasty Latest and Great...,出版时间:2017-12-12,正文语言:英语

  • 预订 150 Best Donut Recipes: Fried or Baked

    预订 150 Best Donut Recipes: Fried or Baked

    ISBN:9780778804116,作者:George Geary,包装:简装,版次:1,页数:224,出版社:Robert Rose,外文名:150 Best Donut Recipes...,出版时间:2012-12-01,正文语言:英语

  • Molecular Gastronomy: Scientific Cuisine

    Molecular Gastronomy: Scientific Cuisine

    ISBN:9781118073865,版次:1,页数:320,出版社:Wiley

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